The Master Sake Sommelier is suitable for those wishing to take their career in the Sake industry to the next level. By gaining this qualification you will be able to demonstrate that you have deepened your level of expertise in this field and that your knowledge of Sake service is of the greatest standard.
This one-day course consists of specialised modules taught and operated by the very best in the industry. Whilst on the course, you will learn the culture of Sake etiquette, serving techniques, innovative food pairings and every intricacy of Sake service with the experience of a restaurant scenario. Over 60 distinct kinds of Sake will be tasted during the day.
A special focus will be given to the art of buying & selling Sake. 3 exams will run through the day.
Successful candidates will receive their Master Sake Sommelier label pin and certificate as well as the right to use the post-nominals M.S.S. designatory letters.
This course requires applicants to have the Certified Sake Sommelier qualification. We will also welcome other Sake qualification holders such as WSET Level 3 in Sake. For other qualification holders please contact us. It is not compulsory to pass The Advanced Sake Sommelier course to attend the Master Sake Sommelier course but it is highly recommended. (The Advanced Sake Sommelier course is a unique first-hand experience of Sake making with toji in Japan).
All candidates must be over the age of 18 years old.